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Showcase a Michelin-starred pastry kitchen with a renowned chef in crisp whites meticulously placing vanilla seeds onto an exquisite dessert creation

Vanilla in High-End Pastry – The Star Ingredient of Exceptional Creations

04/30/2025 By Vainilla D' La Rosa

Bourbon vanilla from Madagascar holds a privileged place in the demanding world of high-end pastry. This exceptional spice has become the signature ingredient of the greatest chefs, who use it…
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Delicate and floral, our vanilla brings exotic fragrance and subtle complexity to your desserts.

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